HVAC Systems and Applications!  - Resources, Tools and Basic Information for Engineering and Design.
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HVAC Systems and Applications! - Resources, Tools and Basic Information for Engineering and Design.

Natural Gas Consumption

Natural gas consumption in some common equipment as boiling pans, ovens, cookers, kettles and more

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Approximate natural gas demand for common appliances can be found in the table below.

Type of Consumer Natural Gas Consumption Heat
Dissipated
(kW)
(ft3/h) (m3/s
x 10-6)
(liter/s)
10 gal boiling pan 45 350 0.35 13
20 gal boiling pan 60 475 0.48 18
30 gal boiling pan 75 600 0.60 22
40 gal boiling pan 90 700 0.70 26
4 ft hot cupboard 48 375 0.38 14
6 ft hot cupboard 54 425 0.43 16
Steaming oven 40 - 60 300 - 400 0.30 - 0.40 11 - 15
Steaming oven, double 100 800 0.80 30
Small broiler 9
Large broiler 18
Boiler and roaster, combined 20
2-tier roasting oven 50 400 0.40 15
Doughnut fryer 20
Double oven range 400 3200 3.2 115
Roasting oven 30 240 0.24 9
Gas cooker 75 600 0.60 20
Hot cupboard 17 140 0.14 5
Drying cupboard 5 40 0.04 1.5
Gas iron heater 5 40 0.04 1.5
Washing machine 20 150 0.15 6
Wash boiler 30 - 50 230 - 400 0.23 - 0.40 8 - 15
Barbecue 15
Bunsen burner small 3 20 0.02 1
Bunsen burner large 10 80 0.08 3
Coffee maker 3 burner 5
Glue kettle 10 80 0.08 3
Gas engine per horsepower 3
Forge 15 115 0.12 4
Brazing heart 30 230 0.23 9

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